Hello Harvest Embossing

{ tams # 73667 }

Print Recipe

Instructions - Stamping:

-On one of the 2 x 10 Basic white piece stamp the following:
-Crumb Cake - Sentiment Banner & Leaf
-Merry Merlot - (2) Leaves

-On the 4 x 5 1/4 Basic White piece stamp the following:
-Crumb Cake - Sentiment top center (I used the sentiment from the Peaceful Moments Stamp set)
-Crumb Cake - Leaf in bottom right hand corner this will be the center leaf.
-Merry Merlot - (2) Leaves on each side of the crumb cake leaf in bottom right hand corner.

Die Cutting/Embossing:
- Using the Fern 3D folder run the Leaf label through it with the Stamp N Cut Machine.

-Using the Rustic Pumpkin Dies cut the following:
-Sentiment Label
-Leaves
-three curly vines (on left over Basic white piece)
-Using the embossed dies cut out a large pumpkin piece and long center pumpkin piece from the 3 x 3 1/2 Merry Merlot piece and the Pumpkin stem from the 1 x 1 1/2 Early Espresso piece.

Assemble:

- Adhere 4 1/8 x 5 3/8 Merry Merlot pieces one to the card front and the other to the inside of the card.

-Adhere the 4 x 5 1/4 DSP piece to the card front.

-Adhere embossed leaf label to the upper left corner of the DSP on card front.

--Glue Embossed pumpkin pieces together adding the curly vines and stem to the back side as shown. Then adhere to card front about 1 1/2" from left edge of DSP and flush to bottom edge.

-Adhere the 3 leaves to the right side of Card front placing the Crumb Cake leaf first about 1/2' from right edge and 7/8" from top edge. Then overlap the (2) Merry Merlot leaves on each side of the Crumb Cake leaf as shown.

-Using Dimensionals adhere the sentiment banner label as shown overlapping bottom edge of leaves and part of the pumpkin.

-Tie bow and adhere to top of leaf label with mini glue dot (Note: I folded my glue dot in half)

-Apply Basic Pearls as desired.

-Adhere 4 x 5 1/4 Basic White piece to inside of card!